Porchetta di testa aka rolled pig’s head from WOLF.
Suculent Seafood Ceviche at Movenpick Heritage Hotel Sentosa.
Harvest Of The Sea Smoked Salmon dipped in White Chocolate, at the Concorde Hotel Singapore.
Gallery: Capturing a change

Capturing a change

SINGAPORE — Sean Gallagher’s best travel tips to scoring a comfy seat on the plane would be to smile and always ask nicely when checking in. He also never goes anywhere without...

Gallery: More than meets the eye

More than meets the eye

SINGAPORE — Pastry top-toques Christian Escriba and Patricia Schmidt of renowned pastry boutique Pasteleria Escriba may be the first to combine theatrical performances with a...

Volcano tours anyone?

Volcano tours anyone?

LONDON — The stock response to a volcanic eruption is, “get away”. But stock responses don’t apply to Iceland’s largest volcano, Bardarbunga, it seems.