Shake Shack at Madison Square Park. Photo: Esto Photography
Shake Shack's culinary director Mark Rosati at the flagship kiosk in Madison Square Park. Photo: Mayo Martin
Shake Shack's Singapore-inspired, sambal-infused burger for Singapore: Inside Out. Photo: Mayo Martin
The special ondeh ondeh shake by Shake Shack for Singapore: Inside Out. Photo: STB
Lifestyle > Food

1553036_A shiok Shake Shack
A shiok Shake Shack

October 2
The burger joint’s Mark Rosati on how they made their Singapore-inspired burger and ondeh ondeh shake
Marrybrown opens outlet in S’pore

Marrybrown opens outlet in S’pore

SINGAPORE – Malaysia’s quick service restaurant chain, Marrybrown, has already made a mark with their fried chicken back home and overseas (it has more than 130 restaurants in...

Gallery: Food review: Cure

Food review: Cure

SINGAPORE — Andrew Walsh may have left Esquina, where he served as head chef since its inception in 2011, but he can still be found in the Keong Saik Road enclave, as the proud...