Bringing the Kitchen Into the Bar
Lo & Behold group's Bar Mentor Julian Serna talks about bringing the kitchen into the bar at The Powder Room by introducing kitchen techniques into cocktail making
Stay in the know. Anytime. Anywhere.
Subscribe to get daily news updates, insights and must reads delivered straight to your inbox.
By clicking subscribe, I agree for my personal data to be used to send me TODAY newsletters, promotional offers and for research and analysis.
