Local food joints should reveal source of meat
I wonder why there is no mention of the origin of the meat supply in the countless fast-food chains, especially, in Singapore. (“US meat supplier distances itself from Chinese unit mired in scandal”; July 29)
I wonder why there is no mention of the origin of the meat supply in the countless fast-food chains, especially, in Singapore. (“US meat supplier distances itself from Chinese unit mired in scandal”; July 29)
The chicken I buy from NTUC FairPrice and Cold Storage is from Malaysia, and I am confident that the country does the necessary quality control. I am less sure about the meat at a restaurant or fast-food chain.
In New Zealand, I have observed that it is advertised, in McDonald’s and other restaurants, whether the meat is from New Zealand or Australia.
In Singapore, I would suppose that we should have the right to know where the meat on our tables comes from.