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A reindeer’s perilous journey in Swedish Lapland

DIKANAS (Sweden) — A herd of reindeer moves silently down the mountain, their silver coats and majestic antlers blending into the Swedish tundra as their herder leads them to their winter grazing grounds in the plains below.

Reindeers belonging to Vilhelmina Norra Sameby during  a reindeer herding on Oct 28, 2016 near the village of Dikanas about 800km north-west of the capital Sweden. Photo: AFP

Reindeers belonging to Vilhelmina Norra Sameby during a reindeer herding on Oct 28, 2016 near the village of Dikanas about 800km north-west of the capital Sweden. Photo: AFP

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DIKANAS (Sweden) — A herd of reindeer moves silently down the mountain, their silver coats and majestic antlers blending into the Swedish tundra as their herder leads them to their winter grazing grounds in the plains below.

The annual pilgrimage, called transhumance, takes on almost sacred meaning for Sweden’s indigenous Sami reindeer herders nowadays, as they face modern-day threats to their livelihood from wind turbines, global warming, logging, and mining.

“It’s a painful life, but the most beautiful there is,” said Ms Margret Fjellstrom, who owns several hundred reindeer in Dikanas, a village in Sweden’s mountains 800km north of the capital Stockholm.

“My identity depends on this life. When a fawn is born, we forget all of our troubles,” the 30-year-old Sami told AFP.

Every autumn, the reindeer are taken to their winter pasture in the plains by their owners, the Sami — formerly called Lapps — the only people authorised to herd reindeer in Sweden.

In Dikanas, helpers on snowmobiles and quad bikes prepare for the move by leading thousands of the animals into an enclosure.

There the fawns are marked, and the adults are separated. The fattest are sent to the slaughterhouse — their meat is considered a delicacy in the Nordic countries — while the others are sent to the forests in the plains teeming with lichen, a type of moss that makes up the reindeer’s main diet.

Ms Margret Fjellstrom’s lasso whirls above her furred hat as she shouts out orders to her helpers. Around her waist in a sheath rests the indispensable knife used to carve the mark in the animals’ ears.

They need to move quickly. Night falls before 3pm Swedish time this far north, the semi-domesticated reindeer are getting stressed and the herders are exhausted from a hard day’s work.

Under the watchful gaze of a group of fascinated children, the herders lay the reindeer down and hold them still as they mark and vaccinate them.

The herders then load them onto the trucks that will take them to their winter pasture, 200km east.

DEADLY DANGERS

In Dikanas, reindeer herding is no longer done the traditional way, on foot: The animals’ journey through the wilderness full of peat bogs, dense forests and lakes has become too perilous.

With global warming, the crossing has become more treacherous as the ice on the lakes is not thick enough to walk on yet.

“The water (current) is strong and therefore impassable, or the ice is too fragile. A farmer from a Sami village a little further north drowned in early November,” Ms Fjellstrom recalled.

This leaves the herders no other choice than to take to the road, even though it costs more.

Other dangers lie in wait. Forty per cent of fawns die from the cold, while wolverines, bears, wolves, lynx and eagles all prey on the reindeer.

Fjellstrom estimates her losses in 2015 at 250,000 kronor (S$38,700), despite the damages paid by local authorities to compensate for her reindeer lost to predators.

“Sweden has decided to protect its species to diversify its wildlife. That’s good, but is it fair that I have to pay for it?” she asked.

GLOBAL WARMING

The ancient Sami practice of reindeer herding also faces other challenges.

Climate change has brought thicker layers of ice that prevent the reindeer from reaching their lichen, forcing herders to supplement their diet with costly fodder.

The reindeer are also frightened by the roar of wind turbines and the din of machinery used in the encroaching logging and mining industries, prompting breeders to increasingly file lawsuits to protect their livelihood from these obstacles.

“Every generation of breeders has its cross to bear. For my father’s, it was Chernobyl,” Ms Fjellstrom said, noting that the fallout from the 1986 nuclear catastrophe in Ukraine poisoned the moss and lichen in Sweden.

Although 30 years have passed since then, some reindeer in the Arctic are still radioactive.

To make ends meet, Ms Fjellstrom works in the off-season as a hotel receptionist and her husband works in the forestry sector. Until April, when they take the reindeer back to the mountains.

Sweden has 4,600 reindeer owners for just over 250,000 animals, according to the Sami Parliament.

Semi-domesticated reindeer can be found across the northernmost part of Europe, and are raised for their meat, pelts, and antlers, which are used to make handicrafts. Wild reindeer also roam freely in forests, mostly in Norway. AFP

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