Emirates’ brand new Premium Economy (PE) Class landed last year in select destinations such as London, New York and Sydney to much fanfare, and feedback of the new offering has generally been positive so far. In fact, some online reviews have gone so far as to compare Emirates’ PE cabin with Business Class on other carriers.

If, like us, your interest has been piqued, you may want to consider experiencing it for yourself. After all, Emirates has just launched Premium Economy for flights between Singapore and Dubai on the carrier’s upgraded four-class A380 aircraft, specifically on flights EK 354 and 355. Fares start from S$1,729.

Emirates Premium Economy is also available on flights to London Heathrow, Sydney, Auckland, Christchurch, Melbourne, New York JFK, and San Francisco.

What to expect on Emirates Premium Economy

The Premium Economy experience starts at boarding when passengers have a dedicated check-in area at Dubai International Airport.

Located at the front of the main deck on the four-class Emirates A380, the Premium Economy cabin has 56 seats in a 2-4-2 configuration. Its cream-and-wood veneer décor is reminiscent of the carrier’s Business Class offering.

The cream leather have a generous seat pitch of up to 40 inches, 19.5-inch seat width and an 8-inch recline with raised calf rest and foot rest. In comparison, its Economy counterpart has a seat pitch of 33 inches,18-inch seat width and a 6-inch recline. The more spacious PE seat, complete with the additional calf and foot rests, allows passengers to enjoy a cradling effect, which probably makes snoozing a little more comfy on the seven-hour flight. 

Other bells and whistles that PE passengers can enjoy include the 13.3-inch screen for each seat, easily-accessible charging points, and a side cocktail table. PE customers also get an amenity kit made with elements of sustainable materials, as well as blankets and pillows designed specifically for PE. As for bathroom access, the Premium Economy cabin reportedly has three bathrooms for the 56 passengers.

Food and drinks are served on glassware and chinaware, and there’s an extensive beverage menu on board, including a sparkling Chandon wine that’s exclusive to PE. Post-meal liqueurs and chocolates will also be served.